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Monday, January 28, 2008

Apple Spice Muffins

Apple Spice Muffins - submitted by Marrae not Theresa

Preheat oven to 375*
2 cups flour (I used whole wheat)
½ cup sugar (could use honey is you like-I used organic pdr sugar-don’t know if it changed it)
1 ½ tsp baking soda
2 tsp cinnamon
2 eggs
1 cup Vanilla Yogurt (Stonyfield organic, Mountain High are favorites)
½ cup butter, melted
1 cup apples, peeled and chopped (apple, peeler, corer is great-eat the skins!)

In large bowl, sift together flour, sugar, baking soda and cinnamon.
In other bowl, blend together eggs, yogurt and butter.
Pour egg mixture into flour mixture,

add apples and stir.

Bake for 20-25 minutes.
Yields 12 large muffins
More yogurt recipes at Stonyfield.com

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